Ken from Vegas

Portolan said: In addition to five of the foods on your list, I can think of the following that we have done: Gouda cheese in Gouda (apparently pronounced HOW-da with the "H" sounding like … (View Post)

Thought I'd start a discussion of travel food surprises. Food that surprised you in a good way, or a bad way, or some other way. Here's mine to start it off: Foods I didn't think I wou… (View Post)

Not that any of us are likely to do international travel soon, but I've just found an excellent source for checking travel restrictions when you are ready. IATA has an interactive map that shows… (View Post)

Saw a funny Pearls Before Swine comic strip yesterday. I'm sure a lot of people with trips booked for next year will be able to relate. You can read it here: https://gocomics.com/pearlsbeforeswi… (View Post)

Back to the original question: We did the the Tuscany & Cinque Terra tour in 2015. It is a really excellent tour, but very different from other Tauck tours. It used to be branded under the "… (View Post)